What to cook with eggs

Egg rice bowl

Rice, soft egg, scallion oil, soy sauce, cucumber, sesame, and chili crisp.

Egg noodles

Noodles, jammy egg, miso butter or sesame sauce, scallions, and greens.

Egg toast dinner

Toast, eggs, yogurt or mayo sauce, herbs, pickles, chili, and a crunchy salad.

Soup with eggs

Broth, greens, rice or noodles, egg ribbons or jammy eggs, scallions, and vinegar.

Fast ideas

• Egg-and-rice bowl
• Miso noodles with jammy egg
• Egg toast with herbs and pickles

Prep notes

• Boil eggs ahead for noodles, bowls, and salads.
• Keep sauces bright so egg dinners do not feel heavy.
• Use eggs as the emergency protein for pantry meals.

Grocery notes

• Eggs stretch rice, noodles, beans, greens, and toast into dinner.
• Buy scallions, herbs, pickles, or cucumber for freshness.

Questions